Christmas Frozen Yoghurt Bark

Christmas Frozen Yoghurt Bark

A healthy and fun Christmas snack that the kids will love making and eating.


  • 500 g (2 cups) Natural Greek Yogurt **
  • 3 Kiwi
  • 5 Strawberries (chopped into small pieces)
  • 1 tbsp Dried Cranberries


Thinly slice the kiwis and then, using a tree shaped cookie cutter, cut a tree from each slice.*

Line a rimmed baking tray with baking paper.


Pour the yogurt into the center of the tray and spread evenly. **


Place the kiwi trees, strawberries and cranberries as desired onto the yogurt.


Freeze until completely solid (approx. 4 hours.)


Cut into sections and serve.


Place sections into a zip lock bag and store in the freezer.


*You could chop up the remains of the kiwi slices and stir through the yogurt before spreading or scatter on top.
** You may wish to add a some honey or maple syrup to the yogurt, depending on your child’s taste buds. Simply stir into the yogurt before spreading.

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