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Passion fruit Mojito Mocktail

Passion fruit Mojito Mocktail

passion fruit mocktail






Serves 4

  • 10 fresh mint leaves
  • 2 limes
  • ¼ cup passion fruit pulp (approx. 4 passion fruits)*
  • ½ cup good quality apple juice (adjust measurement for preferred sweetness)
  • 4 cups ice
  • 4 cups soda water


  • Combine mint leave and half the lime slices (reserve the other half) in the bottom of a pitcher. Use a muddler (or wooden spoon) to press the ingredients into the bottom and sides of the pitcher so that the mint leaves are crushed and the limes release their juice.
  • Pour the passion fruit pulp, apple juice, ice and soda water over top and stir gently to combine.
  • When ready to serve, divide the mojitos between glasses and top with the remaining half of the limes slices and some extra mint leaves.
  • *The passion fruit can be easily substituted in this recipe for other delicious fruit pulps, including mango and pineapple.