This delicious strawberry bliss balls recipe uses only 4 ingredients. A quick, easy and healthy snack that the whole family will love. Our strawberry bliss balls recipe is also refined sugar-free and nut-free. With strawberry season in full swing (and when it’s not, frozen strawberries work equally well), now is the perfect time to whip up some healthy bliss balls to keep in the fridge or freezer.
1 punnet (250g) fresh strawberries hulled (or frozen if not in season)
1 cup desiccated coconut (plus a little extra coconut for rolling)
2 cups of rolled oats
2 tbsp honey or natural maple syrup (not maple-flavoured syrup)
Makes approx 20 balls (depending upon how big they are rolled). The strawberry bliss balls last approx 1 week in the fridge and up to 2-3 months in the freezer